Chinese Food
All Recipes
Stir fried shredded potato with hot and sour sauce
I'm very lucky to receive the trial of golden dragon fish's grandma's sweet mustard seed oil. Today's cool and spicy potato shreds are very suitable for the season. It's hot in summer. It's easy to make. It's a cold dish with hot and sour appeti... ...
Fish flavored shredded pork
As like as two peas fish flavored shredded pork, I had to cook the food at noon, but I didn't think about what to do. So I had to clean up the refrigerator, carrot and Pleurotus, and a sweet pepper to make a fish flavored shredded pork. It is no... ...
Xifeng yanglang chicken (spicy chicken)
Guizhou hometown dish, Xifeng spicy chicken, is slightly different from Guiyang's spicy chicken. The emphasis is on the selection of chicken and the refining of chili. The chicken is a rooster, about five or six Jin. The meat is thick and tender... ...
Hot and sour potato shreds
The taste of sour and spicy potato shreds and pickled peppers is particularly delicious.
Sausages with lettuce
When I opened the refrigerator, there was only one lettuce and one intestines left yesterday. So I got this lettuce sausages. They taste very good and the color is very beautiful. Lettuce can improve the metabolism of blood glucose - the content... ...
Boiled meat slices
Boiled pork slices is a new and famous dish of the Han nationality. It originated in Chongqing and developed in the southwest. It is a famous home dish in Chongqing and Sichuan cuisine. It originated in the 1930s. Fan Ji'an (1887, 1982), a famou... ...
Stir fried noodles with vegetables
Spring calcium makes twice the result. Cabbage tastes better
Stir fried pork with chili
Grandma in my memory is kind and amiable. She said that rapeseed oil has a special fragrance. She likes spicy food very much. Stir fried meat with chili is a home-made dish in Hunan. It's served with golden dragon fish and rapeseed oil. It's fra... ...
Braised rice with seafood
Almost all the dried fresh seafood in Wenzhou has to be sold. It happens to rain these days. It's really inconvenient to buy vegetables. I think we have some dried seafood from relatives at home. Let's have a delicious smoothie. The edible value... ...
Braised hairtail in soy sauce
In my childhood memory, grass carp, carp and other freshwater fish eat very little. The reason is more because they have more fish and thorns. It's not safe for children to eat. There is a kind of fish. It is believed that many people eat the mo... ...
Grilled squid with vegetables
Near the summer barbecue season, squid is an indispensable delicacy. If you match it with some fresh vegetables, you will have more barbecue fun.
Spicy Mexican style sirloin steak
For most people who are fond of cooking, the most exciting thing is not the final result. It's not the real taste of the food presented. It's the feeling in the cooking, or the purpose, or even the feeling of two people holding hands and walking... ...
Sichuan food and kung pao chicken
The kung pao chicken with spicy pot material is delicious. The spicy food is particularly appetizing. This dish is nutritious. It has both green vegetables and meat and crispy peanuts. With a bowl of white rice, there is no other requirement. Ha ha ha
Cold noodles
It's the most popular meal in hot summer. It's good to cook and delicious.
Double cooked pork
Twice cooked pork is the same as fish flavored shredded pork for Huahua. It's actually simpler than fish flavored shredded pork.
Garlic and shallot staff
Is the staff cheap? But it's bad, isn't it? So this dish solves the problem perfectly. (≖‿≖)✧
